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Cannabis Kombucha Infusion

Cannabis Kombucha Infusion

Drinks | Easy |
Prep 10 min
Total 10 min
Servings 4 servings
Difficulty Easy
Ingredients 6

Ingredients

  • 500ml fertig 500ml fertig gekaufter oder selbstgemachter Kombucha
  • 1-2 ml 1-2 ml Cannabis-Tinktur (nach Dosierung)
  • Saft von Saft von 1 Zitrone
  • 1 TL 1 TL frisch geriebener Ingwer
  • Eiswuerfel Eiswuerfel Eiswuerfel
  • Frische Minze Frische Minze zum Garnieren
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Cannabis Oil Guide Best oils for THC-infused drinks — Read the full guide →

Instructions

  1. 1
    Measure cannabis tincture (note dosage).
  2. 2
    Pour kombucha into a large glass with ice cubes.
  3. 3
    Add tincture, lemon juice, and ginger.
  4. 4
    Stir gently – don't lose too much carbonation.
  5. 5
    Garnish with fresh mint.
  6. 6
    Serve immediately.

Pro Tips

  • Dose tincture carefully – effects are delayed.
  • Fresh kombucha from health food store for best results.
  • Never heat – probiotics and tincture will be destroyed.

Nutrition (estimated per serving)

180
Calories
8g
Fat
26g
Carbs
2g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Kombucha Infusion?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
Can I use cannabis tincture instead of infused oil in drinks?
Yes, cannabis tinctures work well in drinks. Start with a low dose (0.5–1 ml) and shake well to mix. Tinctures are alcohol-based and may slightly alter the flavor.
How do I make cannabis drinks less bitter?
Use high-quality infused honey or coconut oil instead of plain cannabutter to reduce bitterness. Citrus juice and strong flavors like mint or ginger also help mask the cannabis taste effectively.
J
Recipe Author Jake Waters Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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