Cannabis Hummus with Roasted Garlic
Ingredients
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400 g 14.1 oz Chickpeas (canned), drained
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3 tbsp 3 tbsp Tahini (sesame paste)
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2 tbsp 2 tbsp Cannabis-infused olive oil
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1 tbsp 1 tbsp Regular olive oil
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2 cloves 2 cloves Garlic (roasted or raw)
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2 tbsp 2 tbsp Lemon juice, freshly squeezed
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0.5 tsp 0.5 tsp Cumin, ground
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Salz Salz Salt, to taste
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2–3 tbsp 2–3 tbsp Ice-cold water
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Etwas Etwas Paprika powder and fresh parsley for garnish
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Rinse chickpeas. Set some aside for garnish.
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2Blend tahini, lemon juice, and regular olive oil in a food processor for 1 minute until creamy.
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3Add garlic, cumin, salt, and chickpeas. Blend for 2 minutes until desired consistency.
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4Stir in ice-cold water by the spoonful until hummus is silky and creamy.
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5Transfer to a bowl and make a shallow well in the center.
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6Drizzle cannabis-infused olive oil into the well, garnish with chickpeas, paprika, and parsley. Serve immediately or refrigerate for up to 5 days.
Pro Tips
- Tip: Always add cannabis oil cold on the finished dish – never heat it. Hummus is ideal as a dip with vegetables, pita, or crackers. The oil well creates a nice presentation.
Nutrition (estimated per serving)
260
Calories
13g
Fat
30g
Carbs
5g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Hummus with Roasted Garlic?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Hummus with Roasted Garlic leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.