Infused Walnut Tart with Cannasugar
Ingredients
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200 g 7.1 oz Pie crust (store-bought or homemade)
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150 g 5.3 oz Walnuts, coarsely chopped
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80 g 2.8 oz Cannasugar (cannabis-infused sugar)
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60 g 2.1 oz Butter (regular)
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2 tbsp 2 tbsp Heavy cream
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2 piece 2 piece Eggs
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1 tsp 1 tsp Vanilla extract
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1 pinch 1 pinch Sea salt
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Preheat oven to 350°F (175°C) with upper and lower heat.
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2Press pie crust into a greased 9.5-inch (24 cm) tart pan and prick the bottom with a fork. Blind bake for 10 minutes.
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3Melt butter over low heat, stir in cannasugar until dissolved. Remove from heat and let cool.
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4Add eggs, cream, and vanilla extract to the cooled butter mixture and stir until smooth.
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5Distribute walnuts on the pre-baked crust, pour filling over the top.
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6Bake for 25–30 minutes until the filling is set and golden brown. Let cool before serving.
Pro Tips
- Tip: Cannasugar is easy to make by stirring cannabis tincture into white sugar and letting it dry. Dosage per serving depends on tincture strength—always label!
Nutrition (estimated per serving)
260
Calories
13g
Fat
30g
Carbs
5g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Infused Walnut Tart with Cannasugar?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Infused Walnut Tart with Cannasugar leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.