Cannabis Pasta Salad with Beetroot
Ingredients
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300 g 10.6 oz Pasta (dry weight)
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450 g 15.9 oz Beetroot (pickled)
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150 g 5.3 oz Arugula
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150 g 5.3 oz Feta cheese (light)
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500 g 17.6 oz Skyr
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3 tbsp 3 tbsp ZenOil (Cannabis Oil)
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6 tbsp 6 tbsp Pickle juice (from pickled cucumbers)
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3 tbsp 3 tbsp Lemon juice
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1 pinch 1 pinch Salt, pepper, garlic, and spices to taste
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Cook pasta according to package directions, drain, and let cool completely.
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2Cut beetroot into slices or cubes. Dice the feta cheese into small pieces.
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3Dressing: In a bowl, whisk together Skyr, ZenOil, pickle juice, lemon juice, and spices until smooth.
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4Mix the cooled pasta, beetroot, arugula, and feta. Add the dressing and toss well.
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5Let sit for at least 15 minutes — ideally 1 hour in the refrigerator before serving.
Video
Pro Tips
- The pasta must be completely cooled – otherwise the feta will melt.
- Pickle juice adds a slightly tangy depth to the dressing – it's essential.
- ZenOil goes into the dressing; do not heat it.
- Storage: Lasts 2 days in the refrigerator (up to 3 days without arugula).
Nutrition (estimated per serving)
320
Calories
18g
Fat
22g
Carbs
12g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Pasta Salad with Beetroot?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Pasta Salad with Beetroot leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.