Cannabis BBQ Pulled Pork
Ingredients
-
2 kg 2 kg Pork shoulder (bone-in, 4.4–5.5 lbs / 2–2.5 kg)
-
3 EL 3 EL Brown sugar
-
3 EL 3 EL Smoked paprika
-
2 TL 2 TL Garlic powder
-
2 TL 2 TL Onion powder
-
1 TL 1 TL Cayenne pepper
-
je 1 TL je 1 TL Black pepper, salt, cumin
-
300 ml 300 ml Tomato BBQ sauce (base)
-
50 ml 50 ml Apple cider vinegar
-
2 EL 2 EL Worcestershire sauce
-
2 EL 2 EL Honey
-
3 EL 3 EL Cannabis olive oil (cold)
-
8 Stück 8 Stück Brioche buns
-
nach Geschmack nach Geschmack Coleslaw
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
-
1Make dry rub: mix brown sugar, paprika, garlic powder, onion powder, cayenne, pepper, salt, cumin.
-
2Rub meat generously, wrap in plastic wrap, refrigerate 12+ hours.
-
3Preheat oven to 248°F (120°C). Place meat on rack over drip pan — cook 8–10 hours until internal temp reaches 203°F (95°C).
-
4Cannabis BBQ sauce: Heat prepared BBQ sauce with vinegar, Worcestershire, and honey. Stir in cannabis olive oil cold (after cooking!).
-
5Remove meat from oven, let rest 30 minutes.
-
6Shred with two forks (pulled).
-
7Stir in cannabis BBQ sauce generously.
-
8Serve on toasted buns with coleslaw.
Pro Tips
- Pulled pork takes time and low heat — never rush it.
- Internal temp 203°F (95°C): only then is collagen dissolved and meat ready to shred.
- Stir cannabis oil AFTER cooking the BBQ sauce: sauce is still hot, but no open flame.
Nutrition (estimated per serving)
320
Calories
18g
Fat
22g
Carbs
12g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis BBQ Pulled Pork?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis BBQ Pulled Pork leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.
