Cannabis Caldo Verde
Ingredients
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600 g 21.2 oz Starchy potatoes (peeled, diced)
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200 g 7.1 oz Kale or savoy cabbage (thinly sliced)
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150 g 5.3 oz Chorizo (thinly sliced)
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1 piece 1 piece Onion (diced)
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3 cloves 3 cloves Garlic
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40 g 1.4 oz Cannabis butter
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1 L 1 L Chicken broth
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3 tbsp 3 tbsp Olive oil
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1 tsp 1 tsp Salt
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0.5 tsp 0.5 tsp Black pepper
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4 slices 4 slices Bread (toasted, for serving)
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Heat olive oil in a large pot. Sauté onion and garlic until translucent.
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2Add potatoes, cook briefly. Pour in broth.
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3Bring to boil and simmer 20 minutes until potatoes are soft.
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4Roughly purée with a potato ricer or immersion blender — small chunks are fine.
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5Stir in cannabis butter. Lower heat to lowest setting.
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6Slice kale into very thin ribbons (like pasta!). Add to soup.
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7Simmer 3 minutes — kale should stay slightly al dente.
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8Fry chorizo in skillet until crispy. Top each bowl with chorizo.
Pro Tips
- Kale MUST be sliced into paper-thin ribbons — that's the secret.
- Stir in cannabis butter after puréeing, never cook it in.
- No chorizo? Smoked paprika plus a bit of olive oil gives similar depth.
Nutrition (estimated per serving)
240
Calories
12g
Fat
20g
Carbs
8g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Caldo Verde?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Caldo Verde leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.