Cannabis Freekeh Soup
Ingredients
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200 g 7.1 oz Freekeh (gerösteter Grünweizen, ganz oder gebrochen)
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600 g 21.2 oz Hühnchenschenkel mit Knochen
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400 g 14.1 oz Kichererbsen (Dose, abgespült)
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1 große 1 große Zwiebel, gewürfelt
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3 Knoblauchzehen, 3 Knoblauchzehen, gehackt
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1 Zimtstange 1 Zimtstange 1 Zimtstange
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5 Pimentkörner 5 Pimentkörner 5 Pimentkörner
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1 TL 1 TL Allspice (Piment gemahlen)
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1/2 TL 1/2 TL Kurkuma
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1,5 Liter 1,5 Liter Hühnerbrühe
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4 EL 4 EL Cannabis-Olivenöl (kalt als Finishing!)
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2 EL 2 EL normales Olivenöl zum Andünsten
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Salz, schwarzer Salz, schwarzer Pfeffer
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Zum Servieren: Zum Servieren: geröstete Pinienkerne, gehackte Petersilie, Zitronenspalten
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Bring chicken legs to a boil in broth with cinnamon stick and allspice berries. Simmer gently for 30 minutes until cooked. Remove chicken and shred from the bone.
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2Strain broth through a sieve, return to pot. Remove cinnamon stick and allspice.
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3Heat olive oil in a separate pot. Sauté onion for 5 minutes until translucent. Stir in garlic, allspice, and turmeric, sauté for 1 minute.
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4Add freekeh, lightly toast until it becomes fragrant and nutty.
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5Add seasoned freekeh to the broth. Stir in chickpeas. Simmer over medium heat for 20 minutes until freekeh is tender.
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6Return shredded chicken to the soup. Season with salt and pepper.
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7Pour into bowls. Top with pine nuts and parsley. Drizzle generously with cold cannabis olive oil as a finishing touch.
Pro Tips
- Freekeh has a unique smoky flavor from roasting — it cannot be replaced.
- Always add cannabis olive oil cold at the end — the aromatic Levantine spice combination cannot handle further heating.
- Toast pine nuts in a dry skillet for 2 minutes beforehand — they add crunch and nuttiness.
- Freekeh is available at Middle Eastern or natural food markets. Alternatively: use spelt with shorter cooking time.
Nutrition (estimated per serving)
240
Calories
12g
Fat
20g
Carbs
8g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Freekeh Soup?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Freekeh Soup leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.
