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Cannabis Chicken Piccata

Cannabis Chicken Piccata

Savory | Easy |
Prep 15 min
Cook 20 min
Total 35 min
Servings 4 servings
Difficulty Easy
Ingredients 12

Ingredients

  • 4 (je ca. 180 g) 4 (je ca. 180 g) Chicken breast fillets
  • 60 g 60 g Flour for dredging
  • 50 g 50 g Butter
  • 2 EL 2 EL Olive oil
  • 3 3 Garlic cloves
  • 150 ml 150 ml Dry white wine
  • 200 ml 200 ml Chicken broth
  • 2 2 Lemons
  • 3 EL 3 EL Capers (rinsed)
  • 1 kleines Bund 1 kleines Bund Fresh parsley
  • nach Geschmack nach Geschmack Salt and white pepper
  • 0,5 TL je Portion 0,5 TL je Portion Cannabis-infused butter (cold)
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Decarboxylation Guide Activate THC before cooking — Read the full guide →

Instructions

  1. 1
    Pound chicken breasts between plastic wrap to about ⅜ inch (1 cm) thickness. Season with salt and pepper, then dredge in flour — shake off excess.
  2. 2
    Heat olive oil and half the butter in a skillet. Sear chicken over medium-high heat 3–4 minutes per side until golden brown. Remove from pan.
  3. 3
    Sauté minced garlic in the same fat for 1 minute.
  4. 4
    Deglaze with dry white wine and reduce for 2 minutes over high heat — alcohol will evaporate.
  5. 5
    Add chicken broth, lemon juice (from 1.5 lemons), and capers. Simmer over medium heat for 5 minutes.
  6. 6
    Whisk in remaining butter in small pieces (monter au beurre) — this adds shine and silky texture.
  7. 7
    Return chicken to sauce and finish cooking over low heat for 2 minutes.
  8. 8
    Top each portion with a pat of cold cannabis-infused butter — residual heat will gently melt it into the sauce.
  9. 9
    Garnish with lemon slices and fresh chopped parsley.

Pro Tips

  • Piccata means 'sharp' or 'tangy' — the combination of lemon and capers makes the sauce vibrant.
  • Monter au beurre (whisking in cold butter) is the secret to silky sauce consistency.
  • Cannabis-infused butter blends seamlessly into the butter finish — barely distinguishable.
  • Serve with linguine, risotto, or sautéed asparagus.

Nutrition (estimated per serving)

320
Calories
18g
Fat
22g
Carbs
12g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Chicken Piccata?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Chicken Piccata leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
M
Recipe Author Marcus Reid Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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