Cannabis Chicken Tikka Masala
Ingredients
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600 g 21.2 oz Chicken breast
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2 tbsp 2 tbsp Cannabis oil
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150 g 5.3 oz Yogurt (for marinade)
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2 tbsp 2 tbsp Tandoori spice
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4 cloves 4 cloves Garlic
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2 cm 2 cm Ginger
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2 piece 2 piece Onions
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2 tbsp 2 tbsp Tomato paste
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400 ml 1.69 cup Tomatoes (crushed)
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200 ml 13.5 tbsp Coconut milk
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1 tsp 1 tsp Fenugreek (Kasoori Methi)
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as needed as needed Salt, sugar
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Dice chicken. Mix yogurt, tandoori spice, garlic, and ginger — marinate chicken for 2 hours.
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2Grill chicken or sear in pan on high heat until charred (tiger stripes).
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3Heat cannabis oil. Brown onions deeply. Toast tomato paste.
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4Add tomatoes and spices. Simmer 15 minutes. Add chicken and coconut milk.
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5Simmer 10 minutes. Crumble fenugreek and stir in. Season to taste.
Pro Tips
- Grilling the marinated chicken before making the curry is essential for the smoky flavor
- Fenugreek (Kasoori Methi) gives the signature restaurant aroma
- Cannabis oil in rich curry: excellent absorption
- Dosage: 2 tbsp for 4 servings — pleasant
Nutrition (estimated per serving)
320
Calories
18g
Fat
22g
Carbs
12g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Chicken Tikka Masala?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Chicken Tikka Masala leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.
