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Cannabis Chicken Tikka Masala

Cannabis Chicken Tikka Masala

Savory | Easy |
Prep 30 min
Cook 40 min
Total 1 hr 10 min
Servings 4 servings
Difficulty Easy
Ingredients 10

Ingredients

  • 700 g 24.7 oz Chicken breast
  • 200 g 7.1 oz Plain yogurt
  • 3 tbsp 3 tbsp Cannabis-ghee
  • 2 piece 2 piece Onions
  • 2 tsp 2 tsp Garam masala
  • 1 tsp 1 tsp Turmeric
  • 400 g 14.1 oz Canned diced tomatoes
  • 200 ml 13.5 tbsp Heavy cream
  • 2 tbsp 2 tbsp Ginger-garlic paste
  • 1 bunch 1 bunch Fresh cilantro
📖
Decarboxylation Guide Activate THC before cooking — Read the full guide →

Instructions

  1. 1
    Dice chicken and marinate in yogurt, 1 tsp garam masala and turmeric. Chill at least 1 hour.
  2. 2
    Broil chicken at 428°F (220°C) for 15-20 minutes until lightly browned.
  3. 3
    Heat cannabis-ghee. Sauté onions until translucent. Add ginger-garlic paste.
  4. 4
    Add remaining garam masala. Stir in tomatoes and simmer 10 minutes.
  5. 5
    Stir in cream. Add grilled chicken to sauce. Simmer 10 minutes.
  6. 6
    Garnish with fresh cilantro. Serve with basmati rice and naan.

Pro Tips

  • Longer marinating (overnight) yields more tender, flavorful chicken.
  • Add cannabis-ghee again at the end to enhance aroma without reducing potency.
  • For extra creaminess, stir cashew paste into the sauce.

Nutrition (estimated per serving)

320
Calories
18g
Fat
22g
Carbs
12g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Chicken Tikka Masala?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Chicken Tikka Masala leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
M
Recipe Author Marcus Reid Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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