Cannabis Congee
Ingredients
-
200 g 7.1 oz Jasmine rice (raw, lightly rinsed)
-
1500 ml 6.34 cups Chicken or vegetable broth
-
50 g 1.8 oz Cannabis butter
-
30 g 1.1 oz Fresh ginger (grated)
-
2 cloves 2 cloves Garlic (minced)
-
1 tsp 1 tsp Sesame oil
-
2 tbsp 2 tbsp Soy sauce
-
200 g 7.1 oz Chicken breast (cooked, shredded, optional)
-
3 piece 3 piece Green onions (thinly sliced)
-
2 tbsp 2 tbsp Sesame seeds (toasted)
-
1 tbsp 1 tbsp Chili oil (to taste)
-
2 piece 2 piece Soft-boiled eggs (halved)
-
20 g 0.7 oz Fresh cilantro
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
-
1Place rice and broth in pot. Bring to a boil with ginger and garlic.
-
2Simmer on lowest heat for 45–60 minutes — rice breaks down completely.
-
3Stir regularly. Add more broth if too thick.
-
4Stir in cannabis butter until melted.
-
5Taste and adjust with sesame oil and soy sauce.
-
6Stir in chicken (if using).
-
7Pour into bowls. Garnish with green onions, sesame seeds, egg, chili oil, and cilantro.
Pro Tips
- Stir in cannabis butter at the end — gentle heat (no boiling) activates THC optimally.
- The key: Simmer very long until rice is almost liquid — that's when congee is perfect.
- Congee is soul food — the classic across Asia for illness or cold weather.
Nutrition (estimated per serving)
240
Calories
12g
Fat
20g
Carbs
8g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Congee?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Congee leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.
