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Cannabis Egg Drop Soup

Cannabis Egg Drop Soup

Soups | Easy |
Prep 5 min
Cook 10 min
Total 15 min
Servings 4 servings
Difficulty Easy
Ingredients 7

Ingredients

  • 1 L 1 L Chicken broth
  • 2 tsp 2 tsp Cannabis sesame oil
  • 4 piece 4 piece Eggs
  • 2 tbsp 2 tbsp Cornstarch
  • 1 tsp 1 tsp Ginger (grated)
  • 1 tbsp 1 tbsp Soy sauce
  • as needed as needed Scallions, white pepper
📖
Decarboxylation Guide Activate THC before cooking — Read the full guide →

Instructions

  1. 1
    Bring broth to a boil with ginger and soy sauce.
  2. 2
    Dissolve cornstarch in 3 tbsp water. Stir into broth until slightly thickened.
  3. 3
    Whisk eggs. Pour in thin stream into rotating soup (stirring in circular motions with chopstick).
  4. 4
    Stir gently for 30 seconds — eggs form ribbons.
  5. 5
    Drizzle in cannabis sesame oil. Garnish with scallions and white pepper.

Pro Tips

  • Rotating stirring while pouring eggs creates the typical egg ribbons
  • Cannabis sesame oil at the end: do not heat
  • Less starch = thinner soup; more = creamier
  • Dosing: 2 tsp for 4 servings — very light

Nutrition (estimated per serving)

240
Calories
12g
Fat
20g
Carbs
8g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Egg Drop Soup?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Egg Drop Soup leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
S
Recipe Author Sophie Kane Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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