Cannabis Falafel with Tahini
Ingredients
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300 g 10.6 oz Dried chickpeas, soaked overnight
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1 piece 1 piece Onion
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3 piece 3 piece Garlic cloves
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1 bunch 1 bunch Fresh parsley
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1 tsp 1 tsp Cumin
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1 tsp 1 tsp Ground coriander
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500 ml 2.11 cups Cannabis oil for frying
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4 tbsp 4 tbsp Tahini
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1 tbsp 1 tbsp Cannabis oil for sauce
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2 tbsp 2 tbsp Lemon juice
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Coarsely blend chickpeas (raw, soaked overnight, NOT canned) with onion, garlic, and herbs.
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2Work in spices. Season the mixture with salt and chill.
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3Form into balls or patties. Chill for 1 hour until firm.
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4Heat cannabis oil to 338°F (170°C). Deep-fry falafel in batches for 3-4 minutes until golden brown.
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5Whisk together tahini, 1 tbsp cannabis oil, lemon juice, and a little water into a creamy sauce.
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6Serve falafel with tahini sauce, pita, and salad.
Pro Tips
- Never use canned chickpeas — soaked raw ones give the right texture.
- Falafel mixture should not be too finely ground — some texture makes the falafel crispier.
- Oven option: Brush with a little oil and bake at 200°C (392°F) for 20-25 minutes.
Nutrition (estimated per serving)
320
Calories
18g
Fat
22g
Carbs
12g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Falafel with Tahini?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Falafel with Tahini leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.
