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Cannabis Kale Stew

Cannabis Kale Stew

Savory | Easy |
Prep 20 min
Cook 1 hr
Total 1 hr 20 min
Servings 6 servings
Difficulty Easy
Ingredients 9

Ingredients

  • 2 tbsp 2 tbsp
  • 800 g 28.2 oz
  • 300 g 10.6 oz
  • 500 g 17.6 oz
  • 2 piece 2 piece
  • 1 L 1 L
  • 1 tsp 1 tsp
  • 1 tsp 1 tsp
  • Salz und Pfeffer Salz und Pfeffer
📖
Decarboxylation Guide Activate THC before cooking — Read the full guide →

Instructions

  1. 1
    Heat cannabis olive oil, sauté bacon until crispy, remove.
  2. 2
    Sauté onions in bacon fat until golden brown.
  3. 3
    Add kale and let collapse (about 10 minutes).
  4. 4
    Add broth, smoked pork, potatoes, and spices.
  5. 5
    Simmer 45 minutes at medium heat.
  6. 6
    Stir in mustard, season with salt and pepper, top with bacon.

Pro Tips

  • Harvest kale after first frost — sweetest then.
  • Serve with pinkel or mettwurst for authentic Northern German experience.
  • Keeps frozen up to 3 months.

Nutrition (estimated per serving)

320
Calories
18g
Fat
22g
Carbs
12g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Kale Stew?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Kale Stew leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
M
Recipe Author Marcus Reid Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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