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Grilled Cannabis Chicken

Grilled Cannabis Chicken

Savory | Easy |
Prep 20 min
Cook 40 min
Total 1 hr
Servings 4 servings
Difficulty Easy
Ingredients 9

Ingredients

  • 4 4 Chicken thighs with skin (bone-in)
  • 3 tbsp 3 tbsp Cannabis olive oil
  • 3 tbsp 3 tbsp Yogurt
  • 2 tsp 2 tsp Paprika powder (sweet)
  • 1 tsp 1 tsp Cumin
  • 1 tsp 1 tsp Turmeric
  • 3 cloves 3 cloves Garlic (minced)
  • 1 1 Lemon juice
  • Salt, pepper
📖
Decarboxylation Guide Activate THC before cooking — Read the full guide →

Instructions

  1. 1
    Whisk together marinade from cannabis olive oil, yogurt, spices, garlic, and lemon juice.
  2. 2
    Make 2-3 deep cuts in chicken thighs. Work marinade into the cuts.
  3. 3
    Marinate for at least 4 hours, preferably overnight in refrigerator.
  4. 4
    Preheat oven to 400°F (200°C, convection 180°C). Place chicken in a baking dish.
  5. 5
    Bake for 35-40 minutes. In the last 10 minutes, switch to broil function for crispy skin.
  6. 6
    Internal temperature 165°F (74°C) — done.

Pro Tips

  • The yogurt marinade tenderizes the meat and locks in moisture.
  • Cannabis olive oil penetrates deep into the meat during marinating.
  • Pairs well with: pita bread, tzatziki, mixed greens salad.

Nutrition (estimated per serving)

320
Calories
18g
Fat
22g
Carbs
12g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Grilled Cannabis Chicken?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Grilled Cannabis Chicken leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
M
Recipe Author Marcus Reid Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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