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Cannabis Lamb Chops

Cannabis Lamb Chops

Savory | Easy |
Prep 15 min
Cook 15 min
Total 30 min
Servings 4 servings
Difficulty Easy
Ingredients 12

Ingredients

  • 8 Stück 8 Stück Lamb chops (lamb rack)
  • 5 5 Garlic cloves
  • 3 Zweige 3 Zweige Fresh rosemary
  • 2 Zweige 2 Zweige Fresh thyme
  • 4 EL 4 EL Olive oil
  • 1 EL 1 EL Lemon juice
  • 1 TL 1 TL Dijon mustard
  • 60 g 60 g Soft butter
  • 2 EL 2 EL Fresh parsley
  • nach Geschmack nach Geschmack Salt and black pepper
  • zum Servieren zum Servieren Fleur de sel
  • 0,5 TL je 2 Koteletts 0,5 TL je 2 Koteletts Cannabis-infused butter (cold, softened)
📖
Decarboxylation Guide Activate THC before cooking — Read the full guide →

Instructions

  1. 1
    Prepare herb marinade: combine pressed garlic, finely chopped rosemary and thyme leaves, olive oil, lemon juice, and Dijon mustard.
  2. 2
    Coat lamb chops with marinade. Let rest at least 30 minutes (preferably 2 hours).
  3. 3
    Prepare herb butter: mix softened butter with chopped parsley, 1 pressed garlic clove, and a pinch of salt. Form into a log on plastic wrap and refrigerate.
  4. 4
    Heat grill pan or grill to maximum heat.
  5. 5
    Pat chops dry (remove excess marinade for better browning). Grill 3–4 minutes per side depending on thickness — aim for medium-rare at 140°F (60°C) internal temperature.
  6. 6
    Rest for 3–4 minutes — allows juices to redistribute.
  7. 7
    Work 0.5 tsp cannabis-infused butter into the herb butter roll, or serve separately on each plate.
  8. 8
    Top each chop with a slice of cannabis herb butter. Sprinkle with fleur de sel.

Pro Tips

  • Lamb chops should be served medium-rare — pink center is a quality mark for lamb.
  • Meat must be room temperature before hitting the grill — otherwise it browns too quickly outside.
  • Cannabis herb butter is a classic finish for grilled meat — simple and elegant.
  • Pairs well with: ratatouille, roasted potatoes, or mint yogurt.

Nutrition (estimated per serving)

320
Calories
18g
Fat
22g
Carbs
12g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Lamb Chops?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Lamb Chops leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
M
Recipe Author Marcus Reid Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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