Cannabis Bahian Seafood Stew
Ingredients
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800 g 800 g Firm white fish fillets (grouper, tilapia)
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200 g 200 g Medium shrimp
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400 ml 400 ml Full-fat coconut milk
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400 g 400 g Canned diced tomatoes
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je 1 Stück je 1 Stück Red and yellow bell peppers
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2 Stück 2 Stück Onions
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4 Zehen 4 Zehen Garlic
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1 Bund 1 Bund Fresh cilantro
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3 EL 3 EL Fresh lime juice
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3 EL 3 EL Dendê (red palm oil)
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2 EL 2 EL Cannabis coconut oil (cold)
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nach Geschmack nach Geschmack Salt & pepper
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Marinate fish and shrimp with lime juice, garlic, and salt for 15 minutes.
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2Heat dendê palm oil in a wide pot. Sauté onions until translucent.
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3Add bell pepper strips, simmer gently for 5 minutes until soft.
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4Pour in tomatoes and coconut milk. Bring to a boil and simmer for 10 minutes.
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5Add fish, cover, and gently poach for 8 minutes.
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6Add shrimp, cook for another 3 minutes until pink.
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7Turn off heat. Stir in cold cannabis coconut oil.
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8Garnish with fresh cilantro. Serve with white rice and pirão (cassava porridge).
Pro Tips
- Dendê palm oil is essential — it gives the signature red color and earthy flavor.
- Moqueca Capixaba (from Espírito Santo) omits coconut milk — this is the Bahian version.
- Cannabis coconut oil pairs perfectly with the coconut milk in this dish.
Nutrition (estimated per serving)
240
Calories
12g
Fat
20g
Carbs
8g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Bahian Seafood Stew?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Bahian Seafood Stew leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.
