Cannabis Ribeye Steak
Ingredients
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2 piece (à 250g) 2 piece (à 250g) Ribeye or entrecôte (at least 1.25 inches/3cm thick)
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60 g 2.1 oz Cannabis butter
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2 sprigs 2 sprigs Fresh rosemary
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3 sprigs 3 sprigs Fresh thyme
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2 piece 2 piece Garlic cloves
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2 tsp 2 tsp Coarse sea salt
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1 tsp 1 tsp Coarsely ground black pepper
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2 tbsp 2 tbsp Sunflower oil for frying
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
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1Remove steak from refrigerator 30 minutes before cooking. Pat dry. Season with salt and pepper.
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2Heat cast iron skillet over high heat until smoking. Add oil.
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3Sear steak 2-3 minutes per side. Do not move.
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4Add rosemary sprigs, thyme, and crushed garlic. Add cannabis herb butter to the pan.
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5Baste steak with melting cannabis butter for 1-2 minutes.
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6Rest steak for 5 minutes. Slice and serve with remaining cannabis butter.
Pro Tips
- Remove meat from refrigerator at least 30 minutes before cooking — cold meat cooks unevenly.
- Internal temperature: Medium rare = 130°F (54°C), Medium = 140°F (60°C), Well done = 158°F (70°C).
- Cannabis herb butter can be frozen in slices and kept on hand.
Nutrition (estimated per serving)
320
Calories
18g
Fat
22g
Carbs
12g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Ribeye Steak?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Ribeye Steak leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.
