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Cannabis Spare Ribs

Cannabis Spare Ribs

Savory | Medium |
Prep 20 min
Cook 3 hr
Total 3 hr 20 min
Servings 4 servings
Difficulty Medium
Ingredients 7

Ingredients

  • 1.5 kg 52.9 oz Pork spare ribs
  • 80 g 2.8 oz Cannabis butter
  • 3 tbsp 3 tbsp Honey
  • 200 ml 13.5 tbsp Cannabis BBQ sauce
  • 2 tbsp 2 tbsp Apple cider vinegar
  • 2 tsp 2 tsp Smoked paprika
  • to taste to taste Salt and pepper
📖
Decarboxylation Guide Activate THC before cooking — Read the full guide →

Instructions

  1. 1
    Remove the silver skin from the ribs. Rub with salt, paprika, and pepper.
  2. 2
    Wrap in foil and bake at 302°F (150°C) for 2.5 hours.
  3. 3
    Cook cannabis butter with honey, BBQ sauce, and vinegar into a glaze.
  4. 4
    Remove ribs from foil, caramelize on hot grill for 10 minutes with glaze.
  5. 5
    Brush with fresh glaze every 2-3 minutes until lacquered surface forms. Portion and serve.

Pro Tips

  • 3-2-1 method: 3 hours oven, 2 hours foil, 1 hour grill — maximum tenderness.
  • Add cannabis butter only in final hour — never grill above 356°F (180°C)!
  • Marinate the day before for more intense flavor.

Nutrition (estimated per serving)

320
Calories
18g
Fat
22g
Carbs
12g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Spare Ribs?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Spare Ribs leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
M
Recipe Author Marcus Reid Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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