Cannabis Chicken Tikka Masala
Ingredients
-
700 g 700 g Chicken breast fillets (cubed)
-
200 g 200 g Whole-milk yogurt
-
2 EL 2 EL Lemon juice
-
2 TL 2 TL Garam masala
-
1 TL 1 TL Turmeric
-
2 TL 2 TL Kashmiri chili powder
-
2 Stück 2 Stück Onions (fine dice)
-
je 1 EL je 1 EL Garlic + ginger (paste)
-
400 ml 400 ml Tomato passata
-
150 ml 150 ml Heavy cream
-
1 EL 1 EL Kasuri methi (dried fenugreek leaves)
-
3 EL 3 EL Ghee or butter
-
3 EL 3 EL Cannabis cream (or cannabis coconut oil cold)
-
nach Geschmack nach Geschmack Salt
Decarboxylation Guide
Activate THC before cooking — Read the full guide →
Instructions
-
1Marinate chicken with yogurt, lemon juice, garam masala, turmeric, chili, and salt for at least 2 hours.
-
2Grill in oven at 425°F (220°C) or on grill pan over high heat until slightly charred—the roasted tikka aroma is essential.
-
3Sauce: Sauté onions in ghee for 10 minutes until golden brown.
-
4Add garlic-ginger paste, toast for 2 minutes.
-
5Add remaining chili powder and garam masala, toast 1 minute.
-
6Pour in tomato passata, reduce for 15 minutes.
-
7Stir in cream, simmer 5 minutes.
-
8Rub kasuri methi between palms (activates aroma), add to sauce.
-
9Place grilled chicken in sauce.
-
10Remove from heat. Stir in cold cannabis cream (or cannabis oil).
-
11Serve with basmati rice and naan.
Pro Tips
- Grilling the tikka before the curry sauce is non-negotiable—roasted flavors make the difference.
- Kasuri methi is the secret to restaurant flavor—available at Asian markets.
- Cannabis cream cold at the end: cream is the ideal THC carrier.
Nutrition (estimated per serving)
320
Calories
18g
Fat
22g
Carbs
12g
Protein
Based on category averages. THC content depends on your strain and infusion method.
Frequently Asked Questions
How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Chicken Tikka Masala?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
How do I store Cannabis Chicken Tikka Masala leftovers?
Store cannabis edibles in an airtight container, refrigerated, for up to 5 days. Always label clearly with the THC content and keep away from children and pets.
What is the best cannabis strain for cooking edibles?
For cooking, strains with a balanced THC/CBD ratio and earthy, herbal flavor profiles work best. Popular choices include Blue Dream, Pineapple Express, and Girl Scout Cookies. Always decarboxylate before infusing.
Important: For educational purposes only. Cannabis laws vary by location. Legal use only. New to edibles? Start small, wait at least 2 hours before consuming more.