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Cannabis Chocolate Mousse

Cannabis Chocolate Mousse

Desserts | Easy |
Prep 20 min
Cook 20 min
Total 40 min
Servings 6 servings
Difficulty Easy
Ingredients 7

Ingredients

  • 200 g 7.1 oz Dark chocolate (70%)
  • 3 tbsp 3 tbsp Cannabis butter
  • 4 piece 4 piece Eggs (separated)
  • 80 g 2.8 oz Sugar
  • 200 ml 13.5 tbsp Heavy cream
  • 1 pinch 1 pinch Salt
  • 1 tbsp 1 tbsp Rum or orange liqueur
📖
Cannabutter Guide Perfect butter = perfect brownies — Read the full guide →

Instructions

  1. 1
    Melt chocolate with cannabis butter over a double boiler. Let cool.
  2. 2
    Whisk egg yolks with sugar until pale and creamy. Stir in chocolate.
  3. 3
    Whip egg whites with salt until stiff peaks form. Whip cream until stiff peaks form.
  4. 4
    Gently fold in cream first, then egg whites.
  5. 5
    Pour into glasses. Chill for at least 3 hours.
  6. 6
    Garnish with chocolate shavings.

Pro Tips

  • Mix cannabis butter evenly throughout. Adjust dosage — start with less rather than more.

Nutrition (estimated per serving)

350
Calories
16g
Fat
48g
Carbs
5g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Chocolate Mousse?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
Can I freeze Cannabis Chocolate Mousse?
Yes, cannabis baked goods freeze well for up to 3 months. Wrap individual pieces tightly in cling film and store in a freezer bag. Thaw at room temperature for 1–2 hours before serving.
Can I replace cannabis oil with cannabutter in this recipe?
Yes, cannabutter and cannabis oil are interchangeable in most baked recipes. Use equal amounts by weight. Cannabutter tends to give a richer flavor, while cannabis coconut oil creates a lighter texture.
E
Recipe Author Emma Clarke Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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