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Cannabis Dutch Baby

Cannabis Dutch Baby

Baking | Easy |
Prep 10 min
Cook 25 min
Total 35 min
Servings 4 servings
Difficulty Easy
Ingredients 7

Ingredients

  • 3 piece 3 piece Eggs
  • 100 g 3.5 oz Flour
  • 150 ml 10.1 tbsp Whole milk
  • 60 g 2.1 oz Cannabis butter
  • 2 tbsp 2 tbsp Sugar
  • 1 tsp 1 tsp Vanilla extract
  • for serving for serving Powdered sugar, fruit, lemon
📖
Cannabutter Guide Perfect butter = perfect brownies — Read the full guide →

Instructions

  1. 1
    Preheat oven to 428°F (220°C). Heat cast iron skillet (26cm) in oven.
  2. 2
    Blend eggs, flour, milk, sugar, and vanilla until smooth.
  3. 3
    Melt cannabis butter in hot skillet in oven. Pour batter in immediately.
  4. 4
    Bake 20-25 minutes until edges rise dramatically. Serve immediately.

Pro Tips

  • Serve immediately — collapses after 5 minutes.
  • Cannabis butter in the skillet distributes perfectly under the batter.
  • With lemon + powdered sugar = classic. With berries + cream = festive.

Nutrition (estimated per serving)

280
Calories
14g
Fat
38g
Carbs
4g
Protein

Based on category averages. THC content depends on your strain and infusion method.

Frequently Asked Questions

How long do edibles take to kick in?
Cannabis edibles typically take 30–90 minutes to kick in, depending on your metabolism, body weight, and whether you've eaten recently. Always wait at least 2 hours before consuming more to avoid overconsumption.
How do I calculate the THC dosage for Cannabis Dutch Baby?
Use our THC Edibles Calculator to calculate the exact THC mg per serving based on your strain's potency and the amount of cannabis used. A common starting dose for beginners is 5–10 mg THC per serving.
Can I freeze Cannabis Dutch Baby?
Yes, cannabis baked goods freeze well for up to 3 months. Wrap individual pieces tightly in cling film and store in a freezer bag. Thaw at room temperature for 1–2 hours before serving.
Can I replace cannabis oil with cannabutter in this recipe?
Yes, cannabutter and cannabis oil are interchangeable in most baked recipes. Use equal amounts by weight. Cannabutter tends to give a richer flavor, while cannabis coconut oil creates a lighter texture.
E
Recipe Author Emma Clarke Reviewed for correct dosing, preparation & flavor accuracy. Verified by James K., Editor-in-Chief.

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